Cinnamon Roll 101

Learn to make the perfect cinnamon roll. Chef Stanton will teach you how to make his traditional treat

Location: Culinary Arts

Tuition: $10.00
Supplies:
Books:
Misc:
Total Program Costs: $10.00

Sep 19
Thursday
5:30 pm -8:30 pm

Cookie Bonanza

Bing your children we will have some family fun with sugar cookies, thumbprint cookies, and Gingerbread cookies you can hang in the tree and eat

Location: Culinary Arts

Tuition: $10.00
Supplies:
Books:
Misc:
Total Program Costs: $10.00

Dec 5
Thursday
5:30 pm -8:30 pm

How to Bake a German Chocolate Cake

Nothing is better than a homemade super moist chocolate cake smothered with German chocolate icing

Location: Culinary Arts

Tuition: $10.00
Supplies:
Books:
Misc:
Total Program Costs: $10.00

Oct 24
Thursday
5:30 pm -8:30 pm

How to Make Pumpkin Rolls and Pumpkin Pie

Chef Stanton will demonstrate and help you learn how to make a perfect pumpkin roll with cream cheese icing and a pumpkin pie with homemade crust

Location: Culinary Arts

Tuition: $10.00
Supplies:
Books:
Misc:
Total Program Costs: $10.00

Oct 10
Thursday
5:30 pm -8:30 pm

Made from Scratch Dinner Rolls

Be the superstar in the kitchen with melt in your mouth dinner rolls

Location: Culinary Arts

Tuition: $10.00
Supplies:
Books:
Misc:
Total Program Costs: $10.00

Nov 21
Thursday
5:30 pm -8:30 pm

Yule Log Cake

A yule log cake is a traditional cake made in Europe for the holidays. It takes a little work and it will be the centerpiece for you Holiday meal

Location: Culinary Arts

Tuition: $10.00
Supplies:
Books:
Misc:
Total Program Costs: $10.00

Dec 19
Thursday
5:30 pm -8:30 pm

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Laci Jehl
405-643-3281

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